I'd love to be able to cover all the great cafes in one big run, but we do have a few more than we used to and they are spreading.
This morning we started at Cafe 54 (5 Senses coffee), then hit Tiger Tiger (a Fiori Single Origin - Honduran), Ristretto where we tried both their 5 Senses blend and the Mountain Top Bin 549 roasted by St Ali in Melbourne. We finished the morning with a great ristretto at Velvet - Justin Kenny did his reputation proud!
I arrived at work well caffeinated and just in time for my caffeine enhanced reflexes to catch 'it' as it flew off the fan. . .
Next I think we'll try some of the very very new cafes in Perth - I see 3 at least that have just opened.